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Teen Chef: Mini Apple Pies

[For ages 12-17] Enjoy the harvest of the fall season by learning how to create your own mini apple pies! We will learn how to dice apples, cut out mini pie crusts, and fill them up to bake in our toaster oven. Ingredients list for allergies: seasonal apples, refrigerated premade pie crust, cinnamon, brown sugar, all-purpose flour, white sugar, nutmeg. All supplies provided, so class size is limited. Registration is required. Register by clicking the button below, or calling the branch at 518-463-0254 ext. 223.

Date:
Tuesday, September 24, 2019
Time:
3:30pm - 5:00pm
Location:
Delaware - Community Room
Campus:
Delaware
Audience:
  Tween/Teen  
Categories:
  Arts & Crafts     Tween/Teen Program  
Registrations open at 3:30pm Tuesday, August 27, 2019

Event Organizer

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Lexi N.

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